A TheMacallan Tasting

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A little while ago I attended a TheMacallan tasting organised by a local alcohol group with TheMacallan’s Middle Eastern brand ambassador. Disclaimer before I even get started: I am not a fan of TheMacallan, I think their whisky is obscenely overpriced and that it has taken a hit in quality over the past few years with more emphasis being placed on the brand than on the whisky, just so you know I’ve got a little bit of a bias so please take what I say with a pinch of salt. That said I’ll always open to having my mind changed when it comes to whisky.

We tried the following whiskies:

  • Fine Oak 12
  • Sherry Oak 12
  • Fine Oak 18
  • Sherry Oak 18
  • Rare Cask

TheMacallan 12 Fine Oak

Aged 12 years. 40% ABV. No colourant added.

Nose: New make. Boiled sweets. Citrus oil. Toffee. New wood.

Palate: Sticky sweet. Cinnamon candies. Slight sulphur. Waxy citrus peel.

Finish: Short-medium. Rich sweet fruits. Toffee. Marzipan. Dried citrus.

Would I buy this: No

Would I order this in a bar: No

Would I drink this if someone gave me a glass: No

VFM: 2/5

Really not a fan of this one. Tastes younger than 12 years, and very generic.


TheMacallan 12 Sherry Oak

Aged 12 years. 40% ABV. No-colourant added.

Nose: Very funky sherry. Red fruits. Sticky red sauce. Woodspice. Nutmeg.

Palate: Maple. Sticky sherry. Cinnamon. Citrus. Red grapefruit.

Finish: Medium. Cloves. Dried orange peel. Nutty wood.

Would I buy this: No

Would I order this in a bar: No

Would I drink this if someone gave me a glass: Yes

VFM: 1/5

This one was a bit more complex than the fine oak, like there was actually something to be enjoyed here, but I found the sherry way too dominant and unbalanced for my tastes.


The Macallan 18 Fine Oak

Aged 18 years. 43% ABV. No-colourant added.

Nose: Light malt. Green herbs. Hay. Light wood. Toffee. Slight musty sherry. Icing sugar. Marshmallow.

Palate: Chewy red fruits. Toffee. Cinnamon flavouring. Malt. Oranges.

Finish: Medium. Woodspice. Maple syrup. Dry oak.

Would I buy this: No

Would I order this in a bar: No

Would I drink this if someone gave me a glass: No

VFM: 1/5

Well this was a nasty surprise. I had a bottle of this about 4 or 5 years ago and I remember there being a distinctive sherry character to it which I quite liked but that was gone, like the 12 year old, this was very generic and really had nothing going for it over several other whiskies which go for a third of the price.


TheMacallan 18 Sherry Oak

Aged 18 years. 43% ABV. No-colourant added.

Nose: Spicy sherry. Slightly sulphury. Wintergreen. Menthol. Wood oils. Cedar. Stewed fruits. Prunes. Silan.

Palate: Silan. Prunes. Dry sherry. Cough syrup. Cedar wood. Nutty wood. Cinnamon bark. Nutmeg.

Finish: Medium. Cinnamon rolls. Nutmeg. Red liquorice.

Would I buy this: No

Would I order this in a bar: Yes

Would I drink this if someone gave me a glass: Yes

VFM: 1/5

This is more like it. This had all the hallmarks of a really fantastic sherried dram and shows more of what this distillery has built its reputation on. It was complex, rich and balanced, really lovely stuff.


TheMacallan Rare Cask

Aged 3 years*. 43% ABV. No-colourant added.

*for lack of age statement

Nose: Red liquorice. Sweet, sticky raisins. Honey. Toffee. A little too much woodspice.

Palate: Sweet sherry, leads into dry. Marzipan. Cinnamon candy. Cloves. Cherry flavoring.

Finish: Medium. Drying. Stewed fruit. Red liquorice. Woodspice. Nutmeg.

Would I buy this: No

Would I order this in a bar: No

Would I drink this if someone gave me a glass: No

VFM: 1/5

Not a fan of this one. It comes in a very fancy bottle with a very fancy price but what’s inside it very odd, and not in a good way. I found it sickeningly sweet to my tastes and lacking anything else to it really.

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The Macallan 1824 Selection

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The Macallan is a brand of single malt most whisky aficionados are well acquainted with. Everyone knows that Macallan make good whisky, and everyone knows that their thing is sherry. The problem with everyone knowing this is that with the current whisky boom, demand for Macallan is through the roof.

Continue reading “The Macallan 1824 Selection”